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Vegan Menu
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Vegan Selections
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Avocado Toast
lemon, espelette
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Kale Salad
lemon vinaigrette, candied pecans
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Soyrizo Tacos
cashew yogurt, shredded cabbage, yellow corn tortilla
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Accessories
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Broccolini
garlic, chili
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Grilled Asparagus
white soy, chili oil, toasted garlic
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Patatas Bravas
guajillo “aioli”, chives, thyme
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BBQ Fries
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Main
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Spaghettini
zucchini, tomato, broccolini, lemon vinaigrette
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Veggie Meatballs
san marzano tomatoes, cashew ricotta, basil
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Grilled Tofu
couscous, quinoa, beber spice, tomatoes, sautéed kale
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Thai BBQ Roasted Mushrooms
king trumpet mushrooms, crisp rice cake, broccolini slaw
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Dessert
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Selection of Sorbets
housemade daily
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